Posts in Review
Incredible Fusion at Aniq In Roncesvalles

If you’re looking for a unique dining experience in Toronto, Aniq’s east asian fusion cuisine will delight your taste buds. In the heart of Roncesvalles, Chef and owner Eric Oh has brought together Asian and Canadian flavours, along with a ton of molecular gastronomy to create memorable and delicious dishes.

Read More
New Food Options at Scotiabank Arena for 2018-2019 Season

Let’s go Raptors! Go Leafs Go! With the Leafs and Raptors 2018 seasons underway this month, the newly renamed Scotiabank Arena has launched some exciting food items for fans in Toronto to enjoy at games this season.

Read More
Hot Sauce Infused Brunch with Matty Matheson

Cholula recently launched their hot sauce in Canada and celebrated with the Brunch Club event with celebrity chef Matty Matheson. Matty showed up at Buca on a Sunday morning and hosted a unique multi-course brunch consisting of dishes made with Cholula hot sauce.

Read More
Relaxing Getaway at Northridge Inn

Last week’s adventure brought me 3 hours north of Toronto to Northridge Inn, that sits on Lake Bernard in Sundridge, Ontario. I was invited to a retreat hosted by RBC Investments and Notable Life, with 40 entrepreneurs and influencers.

Read More
Bake Code Launches Brunch Menu and Molten Mooncakes

Bake Code just launched a brand new brunch menu and it’s filled with fun, innovative and delicious breakfast sandwiches.  The popular Euro-Asian bakery chain has mostly uptown locations in Toronto and is known for creative fusion pastries like salted egg yolk filled croissants.

Read More